[Hokkaido Seafood] Jarred Autumn Salmon

Description

Size details
Net weight: 200 g
Ingredients
Salmon, vegetable oil, salt, protein hydrolysate, seasoning(amino acid), coloring, (part of ingredients including wheat, soy bean).
Expiration period
About 6 months
Stoarge method
Avoid direct sunlight, high temperature and high humidity, please store it in a cool, dark place.
Once it's been opened, keep it in your refrigerator for up as soon as possible.